Apa Kaymak lan Paneer

Kaymak

Paneer

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1 apa

1.1 apa

Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.

Paneer, jenis keju, a masakan Asia Kidul, lan keju unaged digawe dening churning susu karo cuka, linglang jus utawa asam liyane.

1.1.1 warna

putih

1.1.2 roso

ono krime, milky

milky

1.1.3 Aroma

milky

Fresh, milky

1.1.4 vegetarian

1.2 asal

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

Afghanistan, India, Iran, negara asian South kaya Bangladesh, Bhutan, India, Maldives, Tajikistan

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