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Fermented Dairy products
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Fermented Dairy products
Cow milk Dairy products
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Foods stored at High temperature
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Junket
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Brick Cheese
Apa Junket lan Brick Cheese
Junket
Brick Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Junket punika panganan cuci mulut adhedhasar susu-, digawe karo susu legi lan rennet, enzim pencernaan kang curdles susu. Sampeyan bisa uga paling diterangake minangka custard utawa alus banget, legi keju.
keju bata punika keju bata shaped, digawe saka susu pasteurized cow kang.
Iki asli Winconsin, US
1.1.1 warna
ora Sumadhiya
Gading
1.1.2 roso
ora Sumadhiya
Mild, nutty, manis, tangy
1.1.3 Aroma
ora Sumadhiya
mambu ora nguntungke, Rich
1.1.4 vegetarian
ora Sumadhiya
Ora
1.2 asal
American, Denmark
Wisconsin, US
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