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Kabeh babagan Gjetost Cheese
Gjetost Cheese


kalori
Kalori ing 1 tuwung
1,058.00 Kcal 83
kalori
466.00 Kcal 11
Kalori 1 tbsp
65.00 Kcal 37
Kalori ing 1 oz
132.00 Kcal 61
Kalori ing 1 irisan
89.00 Kcal 22
Bantu ukuran
100
protein
9.65 g 42
karbohidrat
42.65 g 8
serat
0.00 g 16
Sugar
40.00 g 79
lemak
29.51 g 71
Content lemak
30 % 27
jenuh Lemak
19.16 g 76
Trans Lemak
0.00 g
asam lemak
0.94 g 25
monounsaturated lemak
7.88 g 31
Nutrition
Bantu Size
100
kolesterol
94.00 mg 14
vitamins
vitamin A
1,113.00 IU 6
Vitamin B1 (thiamin)
0.32 mg 5
Vitamin B2 (riboflavin)
1.38 mg 3
Vitamin B3 (niacin)
0.81 mg 12
Vitamin B6 (Pyridoxine)
0.27 mg 8
Vitamin B9 (folic asam, folat | folat)
5.00 μg 41
Vitamin B12 (Cobalamin)
2.42 μg 5
Vitamin C (asam Ascorbic)
0.00 mg 38
vitamin D
0.00 IU 57
Vitamin D (D2 + D3)
0.00 μg 19
Vitamin E (Alpha- tocopherol)
0.00 mg 52
Vitamin K (Phylloquinone)
0.00 μg 33
Minerals
calcium
0.52 mg 91
Iron
70.00 mg 1
Magnesium
444.00 mg 1
fosfor
1,409.00 mg 1
kalium
600.00 mg 5
sodium
1.14 mg 85
seng
0.00 mg 75
liyane
Water
13.44 g 86
kafein
0.00 g
Wuku
Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Wuku rambute lan Beauty
Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Pentinge nutrisi lan migunakake
ulah
-
Pentinge nutrisi
-
alergi
Gejala alergi
-
apa
apa
Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.
warna
Golden Orange
roso
Burnt Caramel, manis
Aroma
Mild
vegetarian
Ya
asal
Norway
Carane nggawe
Bantu Size
100
Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
fermentasi Agent
-
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
15 20 menit
Wektu Cooking
-
tuwa wektu
-
Panyimpenan lan Beting Life
Pendingin suhu
383.00 ° F 1
beting Life
2- 3 minggu
Summary >>
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Types of Cheese

Compare Produk biasa

Types of Cheese

Compare Produk biasa

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