×

Custard
Custard

Kumis
Kumis



ADD
Compare
X
Custard
X
Kumis

Custard vs Kumis

Add ⊕
1 Calories
1.1 Calories in 1 cup
344.00 KcalNA
Yak Butter
70 1628
1.2 Calories
122.00 Kcal200.00 Kcal
Organic Milk
0 904
1.3 Calories in 1 tbsp
NANA
Whipped cream
8 102
1.4 Calories in 1 oz
NANA
Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
3.99 g6.00 g
Evaporated Milk
0 215
1.8 Carbs
17.60 g28.00 g
Cocoa Butter
0 205
1.8.1 Fiber
0.00 g3.00 g
Milk
0 10.3
1.8.2 Sugar
4.82 g12.00 g
Swiss Cheese
0 54.08
1.9 Fats
4.00 g7.00 g
Yakult
0.1 175
1.9.1 Fat Content
NANA
Paneer
1 91
1.9.2 Saturated Fat
2.03 g5.00 g
Amasi
0 67
1.9.3 Trans Fat
0.00 gNA
Milk
0 162
1.9.4 Polyunsaturated Fat
0.31 g0.00 g
Paneer
0 48
1.9.5 Monounsaturated Fat
1.13 g0.00 g
Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
51.00 mg20.00 mg
Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
182.00 IU40.00 IU
Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.06 mgNA
Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.22 mgNA
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.13 mgNA
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.06 mgNA
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
9.00 µgNA
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.52 µgNA
Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.10 mg3.60 mg
Milk
0 7.7
2.3.9 Vitamin D
47.00 IUNA
Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
1.20 µgNA
Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.06 mgNA
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.20 µgNA
Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
139.00 mg220.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.51 mg1.12 mg
Paneer
0 70
2.4.3 Magnesium
16.00 mgNA
Gelato
0 444
2.4.4 Phosphorus
130.00 mgNA
Gelato
0 1409
2.4.5 Potassium
207.00 mgNA
Gelato
0 1794
2.4.6 Sodium
84.00 mg150.00 mg
Cocoa Butter
0 7022.4
2.4.7 Zinc
0.51 mgNA
Gelato
0 7.31
2.5 Other
2.5.1 Water
73.45 gNA
Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk
0 0
3 Benefits
3.1 Health Benefits
Not Available
Lactose Intolerants, Improves metabolism rate
3.1.1 Other General Benefits
Not Available
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, NA
NA
3.2.2 Hair Care
NA
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
TYpe of milk
4.1.1 Color
Yellow
Not Available
4.1.2 Flavor
Thick
Not Available
4.1.3 Aroma
Milky, Sweet
Not Available
4.1.4 Vegetarian
4.2 Origin
France
Tatar
5 How to make
5.1 Serving Size
100
200
5.2 Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Mare's milk, Milk, Whey of sheep, goat or cow milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Container, Stirrer
Container
5.4 Time Duration
5.4.1 Preparation Time
Not Available
3 to 5 days
5.4.2 Cooking Time
Unknown
few hours
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F55.00 °F
Frozen Yogurt
-20 383
5.5.2 Shelf Life
5- 7 days
Unknown

Comparison of Custard and Kumis

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Custard and Kumis, helps you to choose among them. Custard vs Kumis, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.