Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Absorps of Calcium & Vitamin B
Provides energy
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Not Available
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Unknown
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Not Applicable
Nutritional Importance & Uses
Uses
No uses found
Not Applicable
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Unknown
Whole Milk and Curd snack Allergy Symptoms
Not Available
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What is
Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Color
Not Available
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Whole Milk and Curd snack Flavor
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Whole Milk and Curd snack Aroma
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Vegetarian
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Origin
East European countries- Bulgaria, Czech Republic, Ukraine
Europe, Middle East
Ingredients
Whole milk
Curd, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Pan, Spatula
Not Defined
Preparation Time
15- 20 minutes
2- 3 hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
2- 3 weeks
15 days