What is Whipped cream and Ricotta Cheese?
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
  
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Color
Not Available
  
White
  
Whipped cream and Ricotta Cheese Flavor
Not Available
  
Not Available
  
Whipped cream and Ricotta Cheese Aroma
Not Available
  
Not Available
  
Vegetarian
No
  
No
  
Origin
Europe
  
Italy