What is Tilsit Cheese and Bulgarian Yogurt?
What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Tilsit Cheese and Bulgarian Yogurt Flavor
Creamy, Mild, Piquant, Spicy
Creamy
Tilsit Cheese and Bulgarian Yogurt Aroma
Strong
Sour smell
Origin
Switzerland
Bulgaria