What is Roquefort Cheese and Camel milk?
What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
Roquefort Cheese and Camel milk Flavor
Salty, Sharp, Tangy
Sharp, Salty, Sweet
Roquefort Cheese and Camel milk Aroma
Sour smell, Strong
Not Available