What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
  
Yak butter is the butter made from the milk of domesticated yak
  
Color
Pale yellow
  
Yellow
  
Romano Cheese and Yak Butter Flavor
Mild, Sharp, Tangy
  
Buttery, Salty
  
Romano Cheese and Yak Butter Aroma
Strong
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
Italy
  
Nepal