What is Milk Skin and Gjetost Cheese?
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
  
Color
White
  
Golden Orange
  
Milk Skin and Gjetost Cheese Flavor
Creamy, Milky, Thick
  
Burnt Caramel, Sweet
  
Milk Skin and Gjetost Cheese Aroma
Milky
  
Mild
  
Vegetarian
Yes
  
Yes
  
Origin
Japan
  
Norway