What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
  
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
  
Color
Straw
  
Pale yellow
  
Limburger Cheese and Swiss Cheese Flavor
Grassy, Mild, Mushroomy
  
Nutty, Sweet
  
Limburger Cheese and Swiss Cheese Aroma
Sour smell
  
Fruity, Strong
  
Vegetarian
No
  
Yes
  
Origin
Belgium, Germany, Netherlands
  
Switzerland