What is Havarti Cheese and Ricotta Cheese?
What is
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
  
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Color
Pale yellow
  
White
  
Havarti Cheese and Ricotta Cheese Flavor
Buttery, Creamy
  
Not Available
  
Havarti Cheese and Ricotta Cheese Aroma
Fresh
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
American
  
Italy