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What is Havarti Cheese and Gjetost Cheese?
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Havarti Cheese
Gjetost Cheese
What is Gjetost Cheese and Havarti Cheese
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
Color
Pale yellow
Golden Orange
Havarti Cheese and Gjetost Cheese Flavor
Buttery, Creamy
Burnt Caramel, Sweet
Havarti Cheese and Gjetost Cheese Aroma
Fresh
Mild
Vegetarian
Yes
Yes
Origin
American
Norway
How to make >>
<< Benefits
Comparison of Types of Cheese
Havarti Cheese vs Gjetost Cheese
Havarti Cheese vs Fontina Cheese
Havarti Cheese vs Gouda Cheese
Types of Cheese
Cheddar Cheese Facts
Cheshire Cheese Facts
Colby Cheese Facts
Edam Cheese Facts
Fontina Cheese Facts
Gjetost Cheese Facts
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Comparison of Types of Cheese
Gjetost Cheese vs Colby Cheese
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Benefits
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