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What is Havarti Cheese and Dadiah?


What is Dadiah and Havarti Cheese


What is

What is
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.   
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.   

Color
Pale yellow   
White   

Havarti Cheese and Dadiah Flavor
Buttery, Creamy   
Sour, Thick   

Havarti Cheese and Dadiah Aroma
Fresh   
Milky   

Vegetarian
Yes   
Not Available   

Origin
American   
Indonesia   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese