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What is Gjetost Cheese and Roquefort Cheese?


What is Roquefort Cheese and Gjetost Cheese


What is

What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.   
Roquefort is a French Blue cheese, made from the milk of sheep.   

Color
Golden Orange   
Blue   

Gjetost Cheese and Roquefort Cheese Flavor
Burnt Caramel, Sweet   
Salty, Sharp, Tangy   

Gjetost Cheese and Roquefort Cheese Aroma
Mild   
Sour smell, Strong   

Vegetarian
Yes   
No   

Origin
Norway   
France   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese