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What is Caramel and Condensed milk?


What is Condensed milk and Caramel


What is

What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   
Condensed milk is cow's milk from which water has been removed.   

Color
Not Available   
Not Available   

Caramel and Condensed milk Flavor
Not Available   
Not Available   

Caramel and Condensed milk Aroma
Not Available   
Not Available   

Vegetarian
Yes   
Not Available   

Origin
American   
American, France   

How to make >>
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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium