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What is Camembert Cheese and Romano Cheese?


What is Romano Cheese and Camembert Cheese


What is

What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.   
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.   

Color
Not Available   
Pale yellow   

Camembert Cheese and Romano Cheese Flavor
Not Available   
Mild, Sharp, Tangy   

Camembert Cheese and Romano Cheese Aroma
Not Available   
Strong   

Vegetarian
No   
Yes   

Origin
France   
Italy   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese