What is Camembert Cheese and Cashew Butter?
What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Color
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Camembert Cheese and Cashew Butter Flavor
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Camembert Cheese and Cashew Butter Aroma
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Origin
France
American, Brazil