What is Bulgarian Yogurt and Dadiah?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Bulgarian Yogurt and Dadiah Flavor
Creamy
Sour, Thick
Bulgarian Yogurt and Dadiah Aroma
Sour smell
Milky
Vegetarian
Yes
Not Available
Origin
Bulgaria
Indonesia