What is Buffalo Curd and Romano Cheese?
What is
- Buffalo curd is a traditional type of yogurt prepared from buffalo milk
-
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Color
Not Available
Pale yellow
Buffalo Curd and Romano Cheese Flavor
Sour
Mild, Sharp, Tangy
Buffalo Curd and Romano Cheese Aroma
Milky
Strong