What is Brick Cheese and Gruyere Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Dairy Product
  
Color
Ivory
  
Bright Yellow
  
Brick Cheese and Gruyere Cheese Flavor
Mild, Nutty, Sweet, Tangy
  
Not Available
  
Brick Cheese and Gruyere Cheese Aroma
Sour smell, Rich
  
Not Available
  
Vegetarian
No
  
No
  
Origin
Wisconsin, US
  
Switzerland