What is Brick Cheese and Evaporated Milk?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
  
Color
Ivory
  
Caramelized white
  
Brick Cheese and Evaporated Milk Flavor
Mild, Nutty, Sweet, Tangy
  
Caramel-like, Sweet
  
Brick Cheese and Evaporated Milk Aroma
Sour smell, Rich
  
Sweet
  
Vegetarian
No
  
Yes
  
Origin
Wisconsin, US
  
USA