What is Brick Cheese and Camembert Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
Color
Ivory
Not Available
Brick Cheese and Camembert Cheese Flavor
Mild, Nutty, Sweet, Tangy
Not Available
Brick Cheese and Camembert Cheese Aroma
Sour smell, Rich
Not Available
Origin
Wisconsin, US
France