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Tilsit Cheese vs Camembert Cheese Facts


Camembert Cheese vs Tilsit Cheese Facts


Calories

Calories per 100g
340.00 Kcal   
34
300.00 Kcal   
40

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
96.00 Kcal   
11
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
24.41 g   
15
19.80 g   
29

Carbs
1.88 g   
99+
0.46 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
Not Available   
0.46 g   
6

Fats
25.98 g   
99+
24.26 g   
99+

% Fat Content
50 %   
17
Not Available   

Saturated Fat
16.78 g   
99+
15.23 g   
99+

Trans Fat
0.00 g   
Not Available   

Polyunsaturated Fat
0.72 g   
37
0.72 g   
36

Monounsaturated Fat
7.14 g   
35
7.02 g   
36

Nutrition

Serving Size
100   
100   

Cholesterol
29.00 mg   
37
72.00 mg   
21

Vitamins
  
  

Vitamin A
1,045.00 IU   
12
820.00 IU   
23

Vitamin B1 (Thiamin)
0.06 mg   
14
0.03 mg   
29

Vitamin B2 (Riboflavin)
0.36 mg   
20
0.49 mg   
9

Vitamin B3 (Niacin)
0.21 mg   
22
0.63 mg   
11

Vitamin B6 (Pyridoxine)
0.07 mg   
27
0.23 mg   
10

Vitamin B9 (Folic acid, Folate)
20.00 µg   
16
62.00 µg   
4

Vitamin B12 (Cobalamin)
2.10 µg   
7
1.30 µg   
15

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin D
Not Available   
18.00 IU   
23

Vitamin D (D2+D3)
Not Available   
0.40 µg   
13

Vitamin E (Alpha- Tocopherol)
Not Available   
0.21 mg   
27

Vitamin K (Phylloquinone)
Not Available   
2.00 µg   
15

Minerals
  
  

Calcium
700.00 mg   
14
388.00 mg   
29

Iron
0.23 mg   
99+
0.33 mg   
34

Magnesium
13.00 mg   
33
20.00 mg   
24

Phosphorus
500.00 mg   
12
347.00 mg   
27

Potassium
65.00 mg   
99+
187.00 mg   
31

Sodium
753.00 mg   
14
842.00 mg   
11

Zinc
3.50 mg   
9
2.38 mg   
25

Other
  
  

Water
42.86 g   
51.80 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   

Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Calcium, Good source of protein   
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   

Allergy
  
  

Tilsit Cheese and Camembert Cheese Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing   
Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Not Available, Oral swelling, Vomiting, Wheezing   

What is

What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.   
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.   

Color
Pale yellow   
Not Available   

Tilsit Cheese and Camembert Cheese Flavor
Creamy, Mild, Piquant, Spicy   
Not Available   

Tilsit Cheese and Camembert Cheese Aroma
Strong   
Not Available   

Vegetarian
No   
No   

Origin
Switzerland   
France   

How to make

Serving Size
100   
100   

Ingredients
Pasteurized Cow milk, Rennet, Starter culture   
Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap   
Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer   

Time Duration
  
  

Preparation Time
3-9 months of aging   
18 hours and 3-4 weeks of aging   

Cooking Time
40   
20   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
40.00 °F   
18

Shelf Life
2- 3 weeks   
5- 7 days   

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese