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Milk Skin vs Camel milk Facts


Camel milk vs Milk Skin Facts


Calories

Calories per 100g
123.00 Kcal   
99+
63.00 Kcal   
99+

Calories in 1 pat
298.00 Kcal   
8
Not Available   

Calories in 1 tbsp
18.00 Kcal   
6
Not Available   

Calories in 1 cup
37.00 Kcal   
4
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.13 g   
99+
5.40 g   
99+

Carbs
4.73 g   
99+
11.00 g   
33

Fiber
0.00 g   
15
Not Available   

Sugar
4.13 g   
37
8.00 g   
99+

Fats
10.39 g   
99+
4.60 g   
30

Saturated Fat
7.03 g   
99+
3.00 g   
29

Trans Fat
0.46 g   
5
140.00 g   
17

Polyunsaturated Fat
0.55 g   
99+
1.00 g   
20

Monounsaturated Fat
3.32 g   
99+
1.50 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
35.00 mg   
34
17.00 mg   
99+

Vitamins
  
  

Vitamin A
354.00 IU   
99+
224.50 IU   
99+

Vitamin B1 (Thiamin)
0.03 mg   
27
Not Available   

Vitamin B2 (Riboflavin)
0.19 mg   
99+
Not Available   

Vitamin B3 (Niacin)
0.11 mg   
35
Not Available   

Vitamin B6 (Pyridoxine)
0.05 mg   
36
Not Available   

Vitamin B9 (Folic acid, Folate)
3.00 µg   
38
Not Available   

Vitamin B12 (Cobalamin)
0.19 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.90 mg   
17
Not Available   

Vitamin D
2.00 IU   
32
Not Available   

Vitamin D (D2+D3)
0.00 µg   
18
Not Available   

Vitamin E (Alpha- Tocopherol)
0.25 mg   
24
Not Available   

Vitamin K (Phylloquinone)
1.30 µg   
19
Not Available   

Minerals
  
  

Calcium
107.00 mg   
99+
293.00 mg   
33

Iron
0.05 mg   
99+
4.00 mg   
5

Magnesium
10.00 mg   
99+
Not Available   

Phosphorus
95.00 mg   
99+
86.00 mg   
99+

Potassium
132.00 mg   
99+
Not Available   

Sodium
61.00 mg   
99+
150.00 mg   
99+

Zinc
0.39 mg   
99+
Not Available   

Other
  
  

Water
81.12 g   
221.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy   
Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system   

Other General Benefits
Not Available   
Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output   

Hair and Beauty Benefits
  
  

Skin Care
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness   
Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner   

Hair Care
Excellent hair conditioner, Results in shiny hair   
Unknown   

Nutritional Importance & Uses
  
  

Uses
It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner   
Used in cosmetics, It is used in the manufacture of soaps and mositurizers   

Nutritional Importance
Good source of calories, Good source of protein   
Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C   

Allergy
  
  

Milk Skin and Camel milk Allergy Symptoms
Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing   
Not Available   

What is

What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.   
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.   

Color
White   
Not Available   

Milk Skin and Camel milk Flavor
Creamy, Milky, Thick   
Sharp, Salty, Sweet   

Milk Skin and Camel milk Aroma
Milky   
Not Available   

Vegetarian
Yes   
Yes   

Origin
Japan   
NA   

How to make

Serving Size
100   
100   

Ingredients
Milk   
NA   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container   
NA   

Time Duration
  
  

Preparation Time
Not Applicable   
NA   

Cooking Time
15   
NA   

Aging time
Not Applicable   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
1 Month   
3- 5 days   

Summary >>
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