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How to make Yak Butter and Eggnog?

Yak Butter
Eggnog
How to make Eggnog and Yak Butter


How to make
Serving Size
100   
100   
Ingredients
Yak milk   
Bourbon, Brandy, Cinnamon stick, Cream, Egg yolk, Eggs, Milk, Nutmeg, Sugar, Wooden stirrer & wooden spoon   
Fermentation Agent
Not Available   
Not Applicable   
Things you need
Tall wooden churn, Wooden Paddle   
Bowl, Blender, Stirrer   
Time Duration
  
  
Preparation Time
Not Available   
15- 20 minutes   
Cooking Time
20   
Not Applicable   
Aging time
24 hours   
Not Applicable   
Storage & Shelf Life
  
  
Refrigeration Temperature
Not Available   
40.00 °F   
18
Shelf Life
About a year   
5- 7 days   
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