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How to make Whole Milk and Soft Serve?


How to make Soft Serve and Whole Milk


How to make

Serving Size
100   
100   

Ingredients
Whole milk   
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Pan, Spatula   
Not Available   

Time Duration
  
  

Preparation Time
15- 20 minutes   
15- 20 minutes   

Cooking Time
20   
Unknown   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
37.40 °F   
20

Shelf Life
2- 3 weeks   
5- 7 days   

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