How to make Sour cream and Whey Protein?
Ingredients
Plain cream, Skim milk
Buttermilk, Cottage cheese, Milk, Yogurt
Fermentation Agent
Not Available
Not Applicable
Things you need
Bowl, Stirrer
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Preparation Time
20- 25 minutes
8- 10 hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1- 2 Weeks
Around 6 months