How to make Sheep Milk and Strawberry Ice Cream?

Sheep Milk

Strawberry Ice Cream

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Not Applicable

Heavy cream or Plain cream, Strawberries, Sugar, Whole milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Not Applicable

Container, Pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

Not Applicable

15- 20 minutes

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F100.00 °F

-20 383

1.5.2 Shelf Life

15 days

2- 3 Months

How is Sheep Milk and Strawberry Ice Cream made?

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