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How to make Peanut Butter and Dulce de leche?

Peanut Butter
Dulce de leche
How to make Dulce de leche and Peanut Butter


How to make
Serving Size
100   
100   
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers   
Baking soda, Milk, Sugar, Vanilla extract   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
2 Bowls, Sauce pan, Stirrer   
2 Bowls, Sauce pan, Stirrer   
Time Duration
  
  
Preparation Time
10 minutes   
2- 3 hours   
Cooking Time
5   
180   
Aging time
Not Applicable   
Not Applicable   
Storage & Shelf Life
  
  
Refrigeration Temperature
68.00 °F   
11
39.20 °F   
19
Shelf Life
Around 3 months   
2- 3 weeks   
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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