How to make Milk Skin and Semifreddo?
How to make
Serving Size
100
100
Ingredients
Milk
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Cup, Blender, Stirrer
Time Duration
Preparation Time
Not Applicable
20- 25 minutes
Cooking Time
15
few hours
Aging time
Not Applicable
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
383.00 °F
1
Shelf Life
1 Month
2- 3 weeks
