How to make Curd snack and Evaporated Milk?
Ingredients
Curd, Sugar
Pasteurized Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Defined
Sauce pan
Preparation Time
2- 3 hours
5- 10 minutes
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
15 days
About a year