How to make Cuajada and Evaporated Milk?
Ingredients
1/2 litre milk, Sugar
Pasteurized Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Strainer
Sauce pan
Preparation Time
1 hour
5- 10 minutes
Cooking Time
few hours
20
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
1 Month
About a year