How to make Cashew Butter and Dadiah?
Serving Size
100
  
100
  
Ingredients
2 cups of Cashew Nuts, Salt, Water
  
Buffalo milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
  
Bamboo tube, Banana leaf
  
Time Duration
  
  
Preparation Time
2- 3 hours
  
2 days
  
Cooking Time
40
  
NA
  
Aging time
Not Available
  
2 days
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
1 Month
  
Up to 3 days