How to make Cashew Butter and Caramel?
Serving Size
100
  
100
  
Ingredients
2 cups of Cashew Nuts, Salt, Water
  
Milk, Sugar
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
  
2 Bowls, Sauce pan, Stirrer
  
Time Duration
  
  
Preparation Time
2- 3 hours
  
15- 20 minutes
  
Cooking Time
40
  
20
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
1 Month
  
2- 3 weeks