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How to make Caramel and Peanut Butter?


How to make Peanut Butter and Caramel


How to make

Serving Size
100   
100   

Ingredients
Milk, Sugar   
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
15- 20 minutes   
10 minutes   

Cooking Time
20   
5   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
68.00 °F   
11

Shelf Life
2- 3 weeks   
Around 3 months   

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