Calories in 1 pat
Not Available
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Calories in 1 tbsp
Not Available
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Calories in 1 cup
Not Available
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Calories in 1 stick
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Saturated Fat
Not Available
Polyunsaturated Fat
Not Available
Monounsaturated Fat
Not Available
Cholesterol
Not Available
Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Provides energy, Strengthens the immune system
Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system
Provides energy, Strengthens the immune system
Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Antioxidative effect
Hair Care
Unknown
Strengthens hair roots
Nutritional Importance & Uses
Uses
It is a probiotic superdrink
No uses found
Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Dadiah and Fromage Frais Allergy Symptoms
Bloating, Gas
Not Available
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Dairy Product
Color
White
Not Available
Dadiah and Fromage Frais Flavor
Sour, Thick
Not Available
Dadiah and Fromage Frais Aroma
Milky
Not Available
Vegetarian
Not Available
Not Available
Origin
Indonesia
American, France
Ingredients
Buffalo milk
Goat's or sheep's or cow's milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bamboo tube, Banana leaf
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Preparation Time
2 days
1 hour
Aging time
2 days
Not Available
Refrigeration Temperature
Shelf Life
Up to 3 days
5- 7 days