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Caramel vs Gelato Facts


Gelato vs Caramel Facts


Calories

Calories per 100g
458.00 Kcal   
12
210.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.82 g   
99+
3.50 g   
99+

Carbs
67.56 g   
3
23.00 g   
20

Fiber
2.80 g   
5
0.00 g   
15

Sugar
54.08 g   
99+
20.00 g   
99+

Fats
20.42 g   
99+
13.00 g   
99+

Saturated Fat
13.80 g   
99+
7.00 g   
40

Trans Fat
0.27 g   
3
0.00 g   

Polyunsaturated Fat
1.00 g   
20
0.35 g   
99+

Monounsaturated Fat
0.25 g   
99+
3.00 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
17.00 mg   
99+
45.00 mg   
30

Vitamins
  
  

Vitamin A
246.00 IU   
99+
400.00 IU   
99+

Vitamin B1 (Thiamin)
3.50 mg   
1
Not Available   

Vitamin B2 (Riboflavin)
0.25 mg   
33
Not Available   

Vitamin B3 (Niacin)
3.80 mg   
2
Not Available   

Vitamin B6 (Pyridoxine)
1.50 mg   
1
Not Available   

Vitamin B9 (Folic acid, Folate)
2.50 µg   
39
Not Available   

Vitamin B12 (Cobalamin)
0.35 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.40 mg   
24
0.00 mg   
29

Vitamin D
0.25 IU   
36
Not Available   

Vitamin D (D2+D3)
2.50 µg   
2
0.00 µg   
18

Vitamin E (Alpha- Tocopherol)
0.25 mg   
24
Not Available   

Vitamin K (Phylloquinone)
4.25 µg   
5
Not Available   

Minerals
  
  

Calcium
83.00 mg   
99+
100.00 mg   
99+

Iron
1.20 mg   
10
0.00 mg   
99+

Magnesium
3.25 mg   
99+
0.00 mg   
99+

Phosphorus
2.50 mg   
99+
0.00 mg   
99+

Potassium
0.25 mg   
99+
0.00 mg   
99+

Sodium
246.00 mg   
37
70.00 mg   
99+

Zinc
0.25 mg   
99+
0.00 mg   
99+

Other
  
  

Water
6.99 g   
65.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B   
Reduces blood pressure   

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Remedy for stress & anxiety, Boosts immune system, Provides energy   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Lightens the skin tone, Natural skin softner, Rejuvenates skin   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Strengthens hair roots   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A   

Allergy
  
  

Caramel and Gelato Allergy Symptoms
Not Available   
Not Available   

What is

What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.   

Color
Not Available   
Not Available   

Caramel and Gelato Flavor
Not Available   
Not Available   

Caramel and Gelato Aroma
Not Available   
Not Available   

Vegetarian
Yes   
Yes   

Origin
American   
Egypt, Italy, Rome   

How to make

Serving Size
100   
100   

Ingredients
Milk, Sugar   
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer   

Time Duration
  
  

Preparation Time
15- 20 minutes   
3- 4 hours   

Cooking Time
20   
30   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
98.00 °F   
6

Shelf Life
2- 3 weeks   
2- 3 Months   

Summary >>
<< How to make

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