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Butter Fat vs Tilsit Cheese Facts

Butter Fat
Tilsit Cheese
Tilsit Cheese vs Butter Fat Facts


Calories
Calories per 100g
744.00 Kcal   
4
340.00 Kcal   
34
Calories in 1 pat
Not Available   
Not Available   
Calories in 1 tbsp
Not Available   
Not Available   
Calories in 1 cup
Not Available   
96.00 Kcal   
11
Calories in 1 stick
Not Available   
Not Available   
Serving size
100   
100   
Proteins
0.60 g   
99+
24.41 g   
15
Carbs
0.60 g   
99+
1.88 g   
99+
Fiber
0.00 g   
15
0.00 g   
15
Sugar
0.60 g   
14
Not Available   
Fats
82.20 g   
99+
25.98 g   
99+
% Fat Content
Not Available   
50 %   
17
Saturated Fat
52.10 g   
99+
16.78 g   
99+
Trans Fat
2.90 g   
10
0.00 g   
Polyunsaturated Fat
2.80 g   
7
0.72 g   
37
Monounsaturated Fat
20.90 g   
6
7.14 g   
35
Nutrition
Serving Size
100   
100   
Cholesterol
2.00 mg   
99+
29.00 mg   
37
Vitamins
  
  
Vitamin A
0.00 IU   
99+
1,045.00 IU   
12
Vitamin B1 (Thiamin)
0.00 mg   
99+
0.06 mg   
14
Vitamin B2 (Riboflavin)
0.07 mg   
99+
0.36 mg   
20
Vitamin B3 (Niacin)
0.00 mg   
99+
0.21 mg   
22
Vitamin B6 (Pyridoxine)
0.00 mg   
99+
0.07 mg   
27
Vitamin B9 (Folic acid, Folate)
0.00 µg   
99+
20.00 µg   
16
Vitamin B12 (Cobalamin)
0.30 µg   
99+
2.10 µg   
7
Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29
Vitamin D
0.00 IU   
39
Not Available   
Vitamin D (D2+D3)
0.90 µg   
8
Not Available   
Vitamin E (Alpha- Tocopherol)
0.00 mg   
99+
Not Available   
Vitamin K (Phylloquinone)
0.00 µg   
27
Not Available   
Minerals
  
  
Calcium
23.00 mg   
99+
700.00 mg   
14
Iron
2.00 mg   
7
0.23 mg   
99+
Magnesium
2.00 mg   
99+
13.00 mg   
33
Phosphorus
23.00 mg   
99+
500.00 mg   
12
Potassium
2.00 mg   
99+
65.00 mg   
99+
Sodium
606.00 mg   
23
753.00 mg   
14
Zinc
0.10 mg   
99+
3.50 mg   
9
Other
  
  
Water
5.00 g   
42.86 g   
Caffeine
0.00 g   
0.00 g   
Benefits
Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   
Other General Benefits
NA   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   
Hair and Beauty Benefits
  
  
Skin Care
NA   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
Hair Care
NA   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
Nutritional Importance & Uses
  
  
Uses
NA   
No uses found   
Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D   
Good source of Calcium, Good source of protein   
Allergy
  
  
Butter Fat and Tilsit Cheese Allergy Symptoms
Not Available   
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing   
What is
What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%   
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.   
Color
Not Available   
Pale yellow   
Butter Fat and Tilsit Cheese Flavor
Not Available   
Creamy, Mild, Piquant, Spicy   
Butter Fat and Tilsit Cheese Aroma
Not Available   
Strong   
Vegetarian
Yes   
No   
Origin
NA   
Switzerland   
How to make
Serving Size
100   
100   
Ingredients
NA   
Pasteurized Cow milk, Rennet, Starter culture   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
Not Available   
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap   
Time Duration
  
  
Preparation Time
Not Available   
3-9 months of aging   
Cooking Time
NA   
40   
Aging time
Not Available   
Not Available   
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19
Shelf Life
7- 10 days   
2- 3 weeks   
Summary >>
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