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Brie Cheese vs Horse milk Facts


Horse milk vs Brie Cheese Facts


Calories

Calories per 100g
334.00 Kcal   
35
44.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
20.75 g   
27
3.90 g   
99+

Carbs
0.45 g   
99+
6.80 g   
38

Fiber
0.00 g   
15
Not Available   

Sugar
0.45 g   
5
6.80 g   
99+

Fats
27.68 g   
99+
1.21 g   
10

Saturated Fat
17.41 g   
99+
Not Available   

Polyunsaturated Fat
0.83 g   
31
Not Available   

Monounsaturated Fat
8.01 g   
27
Not Available   

Nutrition

Serving Size
100   
100   

Cholesterol
100.00 mg   
10
Not Available   

Vitamins
  
  

Vitamin A
592.00 IU   
31
Not Available   

Vitamin B1 (Thiamin)
0.07 mg   
12
0.39 mg   
4

Vitamin B2 (Riboflavin)
0.52 mg   
7
0.11 mg   
99+

Vitamin B3 (Niacin)
0.38 mg   
14
Not Available   

Vitamin B6 (Pyridoxine)
0.24 mg   
9
Not Available   

Vitamin B9 (Folic acid, Folate)
65.00 µg   
3
Not Available   

Vitamin B12 (Cobalamin)
1.65 µg   
9
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
Not Available   

Vitamin D
20.00 IU   
22
Not Available   

Vitamin D (D2+D3)
0.50 µg   
12
Not Available   

Vitamin E (Alpha- Tocopherol)
0.24 mg   
25
Not Available   

Vitamin K (Phylloquinone)
2.30 µg   
13
Not Available   

Minerals
  
  

Calcium
184.00 mg   
99+
90.00 mg   
99+

Iron
0.50 mg   
27
0.37 mg   
32

Magnesium
20.00 mg   
24
10.20 mg   
40

Phosphorus
188.00 mg   
36
88.40 mg   
99+

Potassium
152.00 mg   
99+
65.50 mg   
99+

Sodium
629.00 mg   
20
19.80 mg   
99+

Zinc
2.38 mg   
25
0.27 mg   
99+

Other
  
  

Water
48.42 g   
89.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   
Aids hangover, Aids intestinal infections, Beneficial for lowering body, back and joint pain, Remedy for stress & anxiety, Remedy for treating indigestion & bloating, Lactose Intolerants, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   
Improves sexual power, Special support after Chemotherapy   

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
Cure Eczema, Exfoliates dead skin from body, Helps in reducing anti- aging looks, Reduces the effect of anti- ageing, Soothes skin irritation   

Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
Unknown   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   
Good source of protein, Contains good amount of Vitamins   

Allergy
  
  

Brie Cheese and Horse milk Allergy Symptoms
Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing   
Not Available   

What is

What is
  • Brie cheese is a French soft Cheese, named after the French region Brie.
  • It is made form unpasteurized cow's milk and has a tangy taste.
  
Horse Milk rather Mare Milk is the milk obtained from the female Horse   

Color
Not Available   
Not Available   

Brie Cheese and Horse milk Flavor
Fruity, Mild, Nutty, Tangy   
Not Available   

Brie Cheese and Horse milk Aroma
Pronounced, Strong   
Not Available   

Vegetarian
No   
Not Available   

Origin
France   
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe   

How to make

Serving Size
100   
100   

Ingredients
MM100 culture, Rennet, Unpasteurized cow's milk   
NA   

Fermentation Agent
Mold Penicillium camemberti, Mold Penicillium candidum   
Not Applicable   

Things you need
Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap   
NA   

Time Duration
  
  

Preparation Time
18 hours and 3-4 weeks of aging   
Not Applicable   

Cooking Time
25   
NA   

Aging time
7- 10 days   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F   
18
Not Available   

Shelf Life
5- 7 days   
16 hours   

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese