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All About Ice Milk



Calories

Calories in 1 cup
122.00 Kcal 14

Calories
182.00 Kcal 57

Calories in 1 tbsp
50.00 Kcal 27

Calories in 1 oz
41.00 Kcal 18

Calories in 1 slice of
102.00 Kcal 31

Serving size
100

Proteins
4.00 g 59

Carbs
27.00 g 16

Fiber
0.00 g 16

Sugar
24.00 g 72

Fats
6.00 g 35

Fat Content
3 % 3

Saturated Fat
4.00 g 35

Trans Fat
0.00 g

Polyunsaturated Fat
0.20 g 60

Monounsaturated Fat
1.20 g 68

Nutrition

Serving Size
100

Cholesterol
16.00 mg 49

Vitamins

Vitamin A
111.00 IU 65

Vitamin B1 (Thiamin)
0.05 mg 16

Vitamin B2 (Riboflavin)
0.25 mg 34

Vitamin B3 (Niacin)
0.14 mg 39

Vitamin B6 (Pyridoxine)
0.05 mg 39

Vitamin B9 (Folic acid, Folate)
3.00 µg 44

Vitamin B12 (Cobalamin)
0.60 µg 31

Vitamin C (Ascorbic acid)
0.90 mg 26

Vitamin D
0.00 IU 57

Vitamin D (D2+D3)
0.00 µg 19

Vitamin E (Alpha- Tocopherol)
0.08 mg 45

Vitamin K (Phylloquinone)
0.70 µg 27

Minerals

Calcium
135.00 mg 52

Iron
0.27 mg 40

Magnesium
17.00 mg 32

Phosphorus
116.00 mg 49

Potassium
208.00 mg 28

Sodium
54.00 mg 60

Zinc
0.54 mg 45

Other

Water
61.74 g 48

Caffeine
0.00 g

Benefits

Health Benefits
Absorps of Calcium & Vitamin B

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Nutritional Importance & Uses

Uses
-

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Allergy

Allergy Symptoms
-

What is

What is
Ice Milk

Color
-

Flavor
-

Aroma
-

Vegetarian
-

Origin
Europe, Greece, Italy

How to make

Serving Size
100

Ingredients
Eggs, Milk, Sugar, Whipped cream

Fermentation Agent
-

Things you need
2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time
15- 20 minutes

Cooking Time
-

Aging time
-

Storage & Shelf Life

Refrigeration Temperature
383.00 °F 1

Shelf Life
2- 3 weeks

Summary >>
<< How to make

About Ice Milk

There are thousands of references, all over the web about Ice Milk, some explaining its nutritional value, some the health benefits of Ice Milk, while some elucidating the methods of how to make Ice Milk. But how about you get to know all about Ice Milk, on just one page! Yes you heard it, here you will get to know all information about Ice Milk. To begin with, Ice Milk is a Dairy product that belongs to the category Types of Ice Cream. It is made using Eggs, Milk, Sugar, Whipped Cream. Moreover here you will get to know how many Ice Milk Calories will you gain, and the other nutrients by consuming Ice Milk. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Ice Milk. The Ice Milk Nutrition, will give you the vitamin and mineral content in Ice Milk. And at last you will get to know What is Ice Milk, with all the interesting facts about Ice Milk.

Types of Ice Cream

Comparison of Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream