Urda

Tilsit Cheese

Urda vs Tilsit Cheese fakta

Urda

Tilsit Cheese

Add ⊕

kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Perawatan kulit

Perawatan Rambut

ulah

Pentinge nutrisi

Gejala alergi

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

84.00 Kcal

136.00 Kcal

30.00 Kcal

80.00 Kcal

240.00 Kcal

100

18.00 g

6.00 g

0.00 g

6.00 g

4.00 g

0.00 g

0.30 g

1.30 g

100

31.00 mg

384.00 IU

0.02 mg

0.19 mg

0.08 mg

0.02 mg

13.00 μg

0.29 μg

0.00 mg

6.00 IU

0.10 μg

0.07 mg

0.70 μg

272.00 mg

0.44 mg

15.00 mg

183.00 mg

125.00 mg

99.00 mg

1.34 mg

74.41 g

0.00 g

nyuda kolesterol, mbenakake pencernaan, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Strengthens sistem imun

mbenakake pencernaan, mbenakake Nutrition

Menehi supple, sehat kulit lan mencorong, Nyuda blemishes lan bunderan peteng

asil ing mengilap rambute

sumber apik saka Calcium, sumber protein sing apik

anafilaksis, cramps, diare, nggarap AMBEGAN, Mual, diiringi dening mutahke, gedhe Oral, Dadi gedhe tenggorokan, mutahke, wheezing

Iku Urut saka keju whey umum ing Balkan, digawe saka whey saka wedhus, wedhus utawa susu sapi.

milky, manis

Fresh

Israel

100

Whey saka wedhus, wedhus utawa susu sapi

wadhah

1 jam

41.00 ° F

357.00 Kcal

340.00 Kcal

104.00 Kcal

96.00 Kcal

340.00 Kcal

100

24.41 g

1.88 g

0.00 g

0.10 g

25.98 g

50 %

16.78 g

0.00 g

0.72 g

7.14 g

100

29.00 mg

1,045.00 IU

0.06 mg

0.36 mg

0.21 mg

0.07 mg

20.00 μg

2.10 μg

0.00 mg

0.50 IU

0.30 μg

0.29 mg

14.50 μg

700.00 mg

0.23 mg

13.00 mg

500.00 mg

65.00 mg

753.00 mg

3.50 mg

42.86 g

0.00 g

mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

sumber apik saka Calcium, sumber protein sing apik

anafilaksis, cramps, diare, hives, rashes Kulit gatel, irung runny utawa stuffy, mutahke, mata mbanyu, wheezing

Tilsit Keju punika hard keju semi, cahya kuning ing susunan, digawe saka susu sapi pasteurized utawa unpasteurized.

Pale kuning

ono krime, Mild, piquant, Spicy

kuwat

Ora

Swiss

100

susu Cow pasteurized, rennet, budaya wiwitan

keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik