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Gelato
Gelato

Tilsit Cheese
Tilsit Cheese



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Gelato vs Tilsit Cheese fakta

1 kalori
1.1 kalori
210.00 Kcal340.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya96.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.50 g24.41 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
23.00 g1.88 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
20.00 gora Sumadhiya
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
13.00 g25.98 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya50 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
7.00 g16.78 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.35 g0.72 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
3.00 g7.14 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
45.00 mg29.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
400.00 IU1,045.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
ora Sumadhiya0.06 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.36 mg
Kabeh babagan Cocoa Butter
0 2.017
1.2.1 Vitamin B3 (niacin)
ora Sumadhiya0.21 mg
Kabeh babagan Cocoa Butter
0 13.112
1.3.2 Vitamin B6 (Pyridoxine)
ora Sumadhiya0.07 mg
Kabeh babagan Whipped cream
-0.026 1.5
1.3.5 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya20.00 μg
Kabeh babagan Cocoa Butter
0 87
1.3.7 Vitamin B12 (Cobalamin)
ora Sumadhiya2.10 μg
Kabeh babagan Peanut Butter
0 4.03
1.3.9 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
1.3.12 vitamin D
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yogurt
0 301
1.3.14 Vitamin D (D2 + D3)
0.00 μgora Sumadhiya
Kabeh babagan Milk
0 7.5
1.3.16 Vitamin E (Alpha- tocopherol)
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
0 24.21
1.3.18 Vitamin K (Phylloquinone)
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yogurt
0 30.3
1.4 Minerals
1.4.1 calcium
100.00 mg700.00 mg
Kabeh babagan Cocoa Butter
0 1705
1.4.3 Iron
0.00 mg0.23 mg
Kabeh babagan Paneer
0 70
1.5.2 Magnesium
0.00 mg13.00 mg
Butter
0 444
1.5.4 fosfor
0.00 mg500.00 mg
Butter
0 1409
1.5.6 kalium
0.00 mg65.00 mg
Butter
0 1794
1.5.8 sodium
70.00 mg753.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
1.5.10 seng
0.00 mg3.50 mg
Butter
0 7.31
1.6 liyane
1.6.1 Water
65.00 g42.86 g
Kabeh babagan Cocoa Butter
0 221
1.7.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
2 Wuku
2.1 Kesehatan keuntungan
Nyuda meksa getih
mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun
2.1.1 Wuku Umum liyane
Obat kanggo kaku lan kuatir, Guwarsa sistem imun, menehi energi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Madhangi ing kulit sipat, softner kulit Natural, kulit rejuvenates
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
2.2.3 Perawatan Rambut
Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
2.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins, Sugih ing vitamin A
sumber apik saka Calcium, sumber protein sing apik
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
anafilaksis, cramps, diare, hives, rashes Kulit gatel, irung runny utawa stuffy, mutahke, mata mbanyu, wheezing
3 apa
3.1 apa
Gelato, tembung Italia kanggo es krim, digawe karo susu, krim, gula lan bahan flavoring kang murah ing kalori, lemak lan gula saka es krim.
Tilsit Keju punika hard keju semi, cahya kuning ing susunan, digawe saka susu sapi pasteurized utawa unpasteurized.
3.1.1 warna
ora Sumadhiya
Pale kuning
3.1.2 roso
ora Sumadhiya
ono krime, Mild, piquant, Spicy
3.1.3 Aroma
ora Sumadhiya
kuwat
3.1.4 vegetarian
Ya
Ora
3.2 asal
Mesir, Italia, Roma
Swiss
4 Carane nggawe
4.1 Bantu Size
100
100
4.2 Úa
Setengah tuwung gula, Setengah 2 cangkir saka kabèh susu, 2 kaca tingal banyu, extract vanilla 2 sendok teh, 5-6 Eggs, Unknown, Unknown, Stroberi puree utawa sirup Chocolate
susu Cow pasteurized, rennet, budaya wiwitan
4.2.1 fermentasi Agent
Not Applicable
Not Applicable
4.3 Iku sampeyan kudu
2 Bowls, Blender, sauce pan, telusur cethek, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik
4.4 wektu Duration
4.4.1 Wektu Preparation
3- 4 jam
3-9 sasi tuwa
4.4.2 Wektu Cooking
30
40
4.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
98.00 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
4.5.2 beting Life
2- 3 Months
2- 3 minggu