Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

Diet Biasa Kula

Carane nggawe Viili lan Matzoon

Viili
Matzoon
Carane nggawe Matzoon lan Viili


Carane nggawe
Bantu Size
100   
450   
Úa
budaya villi, susu kabèh   
susu 1/2 liter, ragi   
fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides   
Not Applicable   
Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate   
kaca karo tutup, Bowl, microwave, sauce pan, stirrer   
wektu Duration
  
  
Wektu Preparation
24 jam   
3- 4 jam   
Wektu Cooking
ora ditrapake   
15   
tuwa wektu
ora ditrapake   
ora Sumadhiya   
Panyimpenan lan Beting Life
  
  
Pendingin suhu
64.00 ° F   
12
39.20 ° F   
19
beting Life
15 days   
Unknown   
Kabeh >>
<< apa

Compare Produk biasa

Fermented Dairy products

Fermented Dairy products

» More Fermented Dairy products

Compare Produk biasa

» More Compare Produk biasa
Home | About | Contact | Disclaimer | Terms of use
© A softusvista inc. venture!