Home
Diet Biasa Kula
Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
Carane nggawe Viili lan Creme Fraiche
f
Viili
Creme Fraiche
Carane nggawe Creme Fraiche lan Viili
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
budaya villi, susu kabèh
buttermilk budhoyo, Pasteurized Cream Heavy
fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Not Applicable
Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
cheesecloth, jar kaca, stirrer
wektu Duration
Wektu Preparation
24 jam
5 menit
Wektu Cooking
ora ditrapake
2 days
tuwa wektu
ora ditrapake
ora ditrapake
Panyimpenan lan Beting Life
Pendingin suhu
64.00 ° F
12
39.20 ° F
19
beting Life
15 days
3- 5 days
Kabeh >>
<< apa
Compare Produk biasa
Viili vs Buttermilk
Viili vs Strained Yogurt
Viili vs Kefir
Fermented Dairy products
Bulgarian Yogurt fa...
Clabber fakta
Filmjolk fakta
Yogurt fakta
Buttermilk fakta
Kefir fakta
Fermented Dairy products
Strained Yogurt
Nutrition
|
Wuku
|
apa
|
Carane ...
Zincica
Nutrition
|
Wuku
|
apa
|
Carane ...
Ryazhenka
Nutrition
|
Wuku
|
apa
|
Carane ...
» More Fermented Dairy products
Compare Produk biasa
Creme Fraiche vs Clabber
Nutrition
|
Wuku
|
apa
|
Carane ...
Creme Fraiche vs Yogurt
Nutrition
|
Wuku
|
apa
|
Carane ...
Creme Fraiche vs Filmjolk
Nutrition
|
Wuku
|
apa
|
Carane ...
» More Compare Produk biasa