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Soured Milk
Soured Milk
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Roquefort Cheese
Roquefort Cheese
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Soured Milk
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Roquefort Cheese

Carane nggawe Soured Milk lan Roquefort Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
lemon, susu, cukà
-
wadhah
5 menit
-
-
39.20 ° F
-
 
100
rennet, uyah segara, susu wedhus
Pencillium roqueforti
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
3- 4 jam
90
3 minggu
39.20 ° F
3-4 minggu