Carane nggawe Sour cream lan Swiss Cheese
Úa
krim Plain, susu skim
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
fermentasi Agent
Not Available
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
Iku sampeyan kudu
Bowl, stirrer
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
Wektu Preparation
20- 25 menit
3- 4 jam
tuwa wektu
ora Sumadhiya
2 - 4 minggu
Panyimpenan lan Beting Life
beting Life
1- 2 minggu
1 Month