×
Soft Serve
☒
Ryazhenka
☒
Top
ADD
⊕
Compare
Diet Biasa Kula
Fermented Dairy products
Cow milk products
Festive Dairy Products
Types of Yogurt
Dairy products in India
Foods stored at High temperature
Goat Milk Products
Dairy products for Lactose intolerants
⌕
▼
X
Soft Serve
X
Ryazhenka
Carane nggawe Soft Serve lan Ryazhenka
Soft Serve
Ryazhenka
Add ⊕
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
Úa
fermentasi Agent
Iku sampeyan kudu
Wektu Preparation
Wektu Cooking
tuwa wektu
Pendingin suhu
beting Life
100
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
-
-
15 20 menit
-
-
37.40 ° F
5- 7 days
100
susu
-
wadhah, stirrer
-
480
-
39.20 ° F
2- 3 minggu
Compare Produk biasa
Soft Serve vs Ice Cream
Soft Serve vs Booza
Soft Serve vs Ricotta Cheese
Types of Ice Cream
Ice Milk fakta
Spaghettieis fakta
Semifreddo fakta
Kulfi fakta
Ice Cream fakta
Booza fakta
Ricotta Cheese fakta
kalori
|
Nutrition
|
Wuku
|
apa
Cashew Butter fakta
kalori
|
Nutrition
|
Wuku
|
apa
Margarine fakta
kalori
|
Nutrition
|
Wuku
|
apa
Ryazhenka vs Spaghettieis
kalori
|
Nutrition
|
Wuku
|
apa
Ryazhenka vs Semifreddo
kalori
|
Nutrition
|
Wuku
|
apa
Ryazhenka vs Kulfi
kalori
|
Nutrition
|
Wuku
|
apa