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Carane nggawe Smetana lan Gelato


Carane nggawe Gelato lan Smetana


Carane nggawe

Bantu Size
100   
100   

Úa
Pasteurized Cream Heavy, yogurt   
Setengah tuwung gula, Setengah 2 cangkir saka kabèh susu, 2 kaca tingal banyu, extract vanilla 2 sendok teh, 5-6 Eggs, Unknown, Unknown, Stroberi puree utawa sirup Chocolate   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl   
2 Bowls, Blender, sauce pan, telusur cethek, stirrer   

wektu Duration
  
  

Wektu Preparation
24-36 jam   
3- 4 jam   

Wektu Cooking
ora ditrapake   
30   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
98.00 ° F   
6

beting Life
10 kanggo 14 dina   
2- 3 Months   

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Types of Dairy Products

Types of Dairy Products


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