Úa
Pasteurized Cream Heavy, yogurt
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated
fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris
Iku sampeyan kudu
Bowl
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
Wektu Preparation
24-36 jam
10- 12 jam
Wektu Cooking
ora ditrapake
90
tuwa wektu
ora Sumadhiya
4 8 minggu
Panyimpenan lan Beting Life
beting Life
10 kanggo 14 dina
3-4 minggu